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No-Calorie Powder May Substitute For Food's Fat
Beginning of paper
George E. Inglett of the U.S. Department of Agriculture's Biopolymer
Research Unit in Peoria III invented a no-calorie fat substitute called Z-Trim.
It is a mix of crushed fibers made from the hulls of grains. It can replace the
fat and some of the carbohydrates in foods such as chocolates, brownies, cheese,
and ground beef. He spent three year ....
Middle of paper
....in the
Public Interest in Washington, D.C. "Fiber is already found in our diet, while
olestra is a synthetic chemical. There is also concern for the "microbial
stability" of foods containing Z-Trim. "Whenever you remove the lipid material
and replace it with water," says Thomas H. Parliment, a flavor chemist for Kraft
Foods in White Plains, New .... |
| Word count: 383 |
Page count: 2 |
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