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Smoke Free Restaurants
Beginning of paper
According to an article in Public Health News titled "Number of ‘Smoke-Free'
Restaurants Soars", and published March 9, 1999, cigarette smoke contains over 4,000 chemicals
and exposure to environmental smoke or secondhand smoke is responsible for 1,000 non-smoker
deaths in Washington state each year. Listed below are some ideas that will help ....
Middle of paper
....licy is catching on in various public places and restaurants taking on the same policy
would solve this problem of spoiled meals caused by cigarette smoke. Enclosed smoking sections
is also a solution to smokey restaurants.
Enclosed smoking areas have solved the cigarette odor problem for public Bing halls and I
believe that it could also w.... |
| Word count: 608 |
Page count: 3 |
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