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Carbohydrates
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There are three principal kinds of and each are classified according to the number of sugar molecules they contain. Monosaccharides, such as ribose, glucose, and fructose, contain only one sugar molecule. Disaccharides consist of two sugar molecules linked covalently. Familiar examples are sucrose (table sugar), maltose (malt sugar), and lactose ....
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.... two monosaccharides. This type of chemical reaction, which occurs in the synthesis of most organic polymers from their subunits, is known as condensation. When a disaccharide is split into its monosaccharide units, which happens when it is used as an energy source, the molecule of water is added again. This process is called hydrolysis.
Polysaccha.... |
| Word count: 383 |
Page count: 2 |
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